A La carte Menu

Starters

Freshly prepared Soup of the Day - £3.95
Served with crusty bread rolls

Fresh Seafood Chowder -£6.75
A selection of fish and shellfish

Fresh Local Crab Fishcakes - £7.50
Garlic and Lemon Mayonnaise

Melon and Summer Fruits (V) - £5.25
Drizzled in Grand Marnier

Crispy Whitebait - £5.45
Marie Rose Sauce, Paprika & Lemon

Marrbury Smoked Salmon and Gravadlax - £6.95
Horseradish and Chive Cream

Savoury Garlic Mushrooms - £5.95
Peppers and bacon, served on Garlic Bread

Grilled Stornoway Black Pudding - £5.75
Bramley Apple Compote and Pine Nut Salad

Waterfront Prawn Cocktail - £6.50
Atlantic Prawns in Marie Rose & Brandy Sauce

Moules Mariniere - £7.50
Steamed with shallots, white wine and cream

Seared King Scallops - £8.50
Lemon and Garlic Butter

Main Courses

Seafood Pancake - £18.95
A selection of fish and shellfish in a white wine sauce

Oven Roast Rack of Lamb - £18.50
Served with a minted red wine jus

Grilled Whole Sea Bream - £15.50
Garlic, lemon and parsley butter

Aberdeen Angus Fillet / Sirloin of Beef (8 oz Fillet) -£21.50
Peppercorn Sauce                         10 oz Sirloin - £17.50

Grilled Fillets of Sea Bass - £14.95
Mini capers and black olives in lemon butter sauce

Grilled Breast of Chicken with Haggis - £15.25
Whiskey Sauce

Seared King Scallops - £18.25
Sweet Chilli dressing and Crème Fraîche

Main Courses

Pan-Fried Fillet of Hake - £14.95
White Wine, Shallot & Tarragon

Portpatrick Lobster               Whole - £32.50
Split and grilled with a light garlic butter   Half - £17.50
                        Or
Simply cooked to your preference

Strips of Aberdeen Angus Fillet Steak - £18.95
Sautéed with onions & mushrooms in Dijon mustard & paprika sauce

Whole West Coast Langoustines - £18.95
Grilled in their shells, served with garlic and herb butter

Vegetarian Dish of the Day - £13.50

Moules Mariniere - £14.25
With garlic and onion in white wine, finished with cream

Fillet of Scottish Salmon - £13.75
Beurre Blanc

Pan-Fried Breast of Duck - £15.95
Gin & Redcurrant Jus

Desserts

Fresh Fruit Salad - £4.75
Ice Cream

Crème Brulee - £4.75

Warm Bramley Apple Pie - £4.75
Ice Cream

Chef’s Homemade Cheesecake - £4.75
Fresh cream

Sticky Toffee Pudding - £4.75
Ice cream

Lemon Tarte - £4.75
Ice Cream

Selection of Scottish Cheeses - £6.25
With biscuits, grapes and Chutney

Tea & Coffee

Freshly Brewed Coffee - £1.50
Cafetiere (600ml) 2 cup - £3.00
Cafetiere (1200ml) 4 cup - £6.00
Cappuccino Single - £1.70
               Double - £2.95
Espresso - £1.40
Americano - £2.50
Café Latte - £1.90
Mocha - £2.50
Hot Chocolaté - £1.85
Liqueur Coffee - £4.25
Tea per person - £1.40
Speciality Teas - £1.50
Herbal Teas - £1.50
Green Teas - £1.50

www.waterfronthotel.co.uk The Waterfront Hotel , 7 North Crescent , Portpatrick , Nr. Stranraer , South West Scotland, DG9 8SX, United Kingdom - Show map - Tel: +44(0)1776 810800
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